What's for Dinner, Thurs., Sept. 18, 2025 [View all]

Since it's German week at Aldi, I stopped by and stocked up on the appropriate goodies:

Caramel apples
Pork Schnitzel
Sparkling Apple Cider
Apple Cider, non-sparkling
Pumpernickel bread

For tonight, I'm having pork schnitzel with applesauce.

However, first is an appetizer: pumpernickel bread, toasted and cut in fours, and topped with red pepper goat cheese and also truffle goat cheese. On top is a little scallion and a few chopped dill springs.

At some point, a salad, which will be sliced cucumber, cherry tomato, and red onion. Vinaigrette.

Kombucha: mixed with apple cider.

For dessert: half a slice of carrot cake with cream cheese frosting. A caramel apple.