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Cooking & Baking

La Coliniere

(1,553 posts)

5. Broccoli with Crispy Tofu

Reply to NJCher (Original post)

Thu Sep 4, 2025, 07:00 PM

Sep 4

Steam-fried in evoo and veggie broth: chopped onion, red bell pepper, broccoli florets and minced garlic. I added air-fried tofu cubes and sliced mushrooms and cooked for a few more minutes. When done I stirred in a sauce I made of soy sauce, rice vinegar, sugar, hoisin sauce, corn starch and water. Served over brown rice with a final sprinkle of chopped scallions. Cheers! 🥂

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