Cooking & Baking

I used the onion batter and coated some small chunks of tilapia. I had planned to roll the battered tilapia in Panko, but I decided to do a test run with just the onion batter. My wife insisted that we do without the Panko. She was happy with the crunch we already had. Probably a good thing because we both ended up eating way too many fish and chips. Hours later, I feel great, but still bloated.