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Exp

(686 posts)
3. What a load of BS. Eveything costs more because everthing to produce anything costs more. Duh. nt
Mon Nov 17, 2025, 05:00 PM
4 hrs ago

Maraya1969

(23,375 posts)
4. That guy is such and idiot. I have never heard him say anything right or intelligent on any program
Mon Nov 17, 2025, 05:02 PM
4 hrs ago

he is invited on. If you want to torture the guy put him in a locked room with a TV playing all his comments, endless loop style, from previous TV appearances.

Paper Roses

(7,600 posts)
6. Bessent makes me sick. He is full of BS.
Mon Nov 17, 2025, 05:10 PM
4 hrs ago

Yes, I believe beef will go up in price but his attitude revolts me.

With a simple pound of 80% ground beef at $5.99 a pound, who except the wealthy can buy a piece of steak
I now pass the beef section at my market, chicken breast at $2.99 a pound, (last week), who knows where things are going.
Since trump wants to offer us diseased Argentina beef, I will continue to ask the head of the meat department at my grocery store about it. Check this...I asked him last week about the origin of the beef in the cases. His answer: "it is above my pay grade, I don't know."

some_of_us_are_sane

(2,575 posts)
9. Bessent is a
Mon Nov 17, 2025, 07:46 PM
1 hr ago
"nervous Nellie... easily roused and stammering, unable to cover up his own feelings of inadequacy.

I've SEEN THESE kind of jerks before.

ShazamIam

(2,978 posts)
10. Blame immigrants, not greedy corporate ag operations and food processors. Could it be DOGE cuts to FDA and USDA?
Mon Nov 17, 2025, 09:29 PM
3 min ago
https://www.marketplace.org/story/2025/06/2how-have-doge-cuts-impacted-food-safety
A listeria outbreak linked to chicken alfredo pasta sold at Kroger and Walmart has killed three people and hospitalized many more.

We get food recalls and outbreaks like this relatively often, but many advocates have warned that cuts attempted by DOGE and other Trump administration policies would weaken food safety in the U.S.

The biggest effect so far has been on the information side of things — especially at the Food and Drug Administration, said Barbara Kowalcyk at the Institute for Food Safety and Nutrition Security at George Washington University.

“It's important that you communicate well with both the industry, as well as with consumers and other public health agencies, such as CDC,” she said.

Some of the major DOGE cuts targeted administrative and communications staff at food safety agencies — just the people who would be needed to track down and disseminate information about an outbreak.

“The whole infrastructure of food safety, oversight, surveillance, what's happening outbreak, when there's a problem, responding and then trying to put in place policies to improve food safety has definitely been impacted,” said Sandra Eskin with the advocacy group Stop Foodborne Illness.

But according to experts across the board, you can’t say at this point that the Trump administration’s job cuts or funding changes have actually harmed food safety.


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