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Granita (Italian: [ɡraˈniːta]) or granita siciliana ( Italian: [ɡraˈniːta sitʃiˈljaːna]) is a semi-frozen dessert
made with sugar, water, and various flavorings. Originally from Sicily, it is available throughout Italy in varying forms.
With COFFEE!!!! for BREAKAST!!!!
Not an ice cream nor gelato; probably closest to a sorbet, a granita is typically fruit juice, water, and sugar, frozen and served with a grainy consistency – imagine a sophisticated slurpee.
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