Four food groups in a thin, crispy shell

Later toss salad with ranch dressing.

Good Evening

I had lunch with my daughter at our favorite local Mexican restaurant. The waiter brought us a complementary dish of avocado sauce. It was delicious, different than guac.


Anyway, not a lot of room for a big dinner.

and roasted veges. Zucch and onion and toms and pots, Looking forward.

Marinated with turmeric and lime juice, the chicken thighs are roasted on high heat to crispy-on-the-outside, juicy-on-the-inside perfection. Served with saffron-infused basmati rice and za'atar roasted vegetable

And tomorrow will celebrate with daughter who will return from WHOLE elementary SCHOOL celebration @ her daughter's (public) school!!! SUCH a good idea! Grand daughter in First grade, and daughter teaches at private nursery school, so she'll have to rest SOME time!

Steam-fried in evoo and veggie broth: chopped onion, red bell pepper, sliced carrots, sliced mushrooms, trimmed snap peas and minced garlic. When done I added cooked butter beans, chopped parsley, and cooked brown rice. I added some vegan butter and gave everything a good stir. After plating I added crumbled vegan bacon and homemade parm on top. Cheers!🥂

(Prolly won't get one, even though will be home alone.)

https://www.patisseriemanuel.com/product/apple-kuchen-8-/GJKUVZ3QQ44MNS2BE3AJGYIS?

A sucrée tart shell filled with rich jam, silky vanilla bean pastry cream, and a delectable homemade apple and cinnamon compote.