Cooking & Baking

NJCher

(41,278 posts) Sat Aug 30, 2025, 02:45 PM Aug 30

What's for Dinner, Sat., Aug. 30 2025

Corn salad with baby arugula, tomatoes, peppers.

Cherry ginger kombucha.

Dessert: Hazelnut cookie.

4 replies

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What's for Dinner, Sat., Aug. 30 2025 (Original Post) NJCher Aug 30 OP

Fried chx breast, sweet potatoes, & a few cherry tomatoes SheltieLover Aug 30 #1

leftovers from last night mike_c Aug 30 #2

Leftovers here too. Fried chicken legs, mashed potatoes, Emile Aug 30 #3

Air-fried Shrimp Salad La Coliniere Aug 30 #4

SheltieLover

(73,330 posts)

1. Fried chx breast, sweet potatoes, & a few cherry tomatoes

Reply to NJCher (Original post)

Sat Aug 30, 2025, 02:52 PM

Aug 30

Enjoy!

mike_c

(36,716 posts)

2. leftovers from last night

Reply to NJCher (Original post)

Sat Aug 30, 2025, 03:59 PM

Aug 30

Who knew that two seventy year olds couldn't each eat a whole roast game hen, half a baked acorn squash, and a chef's salad all in one go? Tonight we'll eat the other half, lol. We were going to have cantaloupe for dessert. That was breakfast this morning.

Emile

(37,233 posts)

3. Leftovers here too. Fried chicken legs, mashed potatoes,

Reply to NJCher (Original post)

Sat Aug 30, 2025, 07:01 PM

Aug 30

and gravy.

Cantaloupe before bedtime.

Good Evening

La Coliniere

(1,547 posts)

4. Air-fried Shrimp Salad

Reply to NJCher (Original post)

Sat Aug 30, 2025, 08:27 PM

Aug 30

Chopped romaine, sliced Savoy cabbage and organic spring mix were the greens. Added chopped red onion, sliced black olives, chopped pickled beets and tomatoes tossed in homemade Thousand Island dressing (Dr. Fuhrman’s recipe) and topped with a nice portion of air-fried wild caught Gulf shrimp. Also had toasted baguette slices. Cheers!🥂

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