Enjoy!

I’ve never been good at shrimp sizes but they are good sized. Delish as always.

Probably with corn on the cob, sliced tomatoes and cucumbers. Choc icecream later.

I LOVE those! I keep a bottle of Szechuan sauce at work for days I can’t be arsed to scrounge up a lunch and they always satisfy. Sooooo much better than those styrofoam ramen noodles from the supermarket.

the serving size (3 packets to a box) is perfect for one person!

And the price is great, too. $2.50.

*recipe and sauce from great Cookie and Kate cookbook

Spinach, tomato, orange and red bell peppers with ranch dressing
Pulled pork with sauce
Green beans and potatoes

Steam-fried in evoo and veggie broth: chopped onion, red bell pepper, and minced garlic. Added sliced mushrooms, cut green beans and red pepper flakes. When done I added butter beans, cooked red lentil rotini and a dollop of Miyoko’s butter. TJ’s vegan parm on top. Cheers!🥂

w/Plum Sauce, Black Bean Chile paste, Mushroom-infused soy
sauce, served with Hot Chinese (Ka me) mustard. ( A must to
set off the sweetness of the ribs and the umami of the bean paste
and mushroom flavors.)

w/Baby Bliss potato salad.

Still full