And speaking of coffee, it's 74 degrees at the moment outside, 82 inside before the AC is put on.

Until Labor Day, with this heat, I prepare iced coffee for the morning imbibition. I love my coffee, but I can't bear a hot beverage under these circumstances.

I make a pot, add the sugar and half & half, let it cool, and then funnel into two Snapple bottles (the old glass ones), and refrigerate.

It's Heaven-on-Earth.

160 grams of ground Cafe Du Monde(fave brand) in a mesh basket to a quart of cold fresh water, cover chill 12 hrs in the fridge, take out the grounds and decanter the concentrate. Serve with half & half.

upcoming doctor appointments next week and our doctor ordered blood work scheduled this morning.

Good Morning 🌞

Now slowly sipping triple espresso from Peets Dark Roast. Later black coffee for
wife.

Toasted home-made bread. Pistachio or cashew butter. Jams and jellies.

Maybe bacon. One egg sunny and one over.

Mixed fruit cup mid morning.

And all this talk of cold coffee is creating a craving.

Banana nut muffin, toasted in the air fryer with blueberries and lemon honey vanilla Greek yogurt.

We drink Blue Mountain Jamaican.

Lemon and blueberry yogurt, peanut butter toast, later.

Good Morning🤗

Bean, potato and cheese breakfast taco/burrito, watermelon, and cold brew coffee was my breakfast this morning.