Federal Ag Bill Would Block State Laws Limiting Sale Of Factory-Farmed Meat, Or Rules Informing Consumers

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If farmers were hoping to see a new farm bill this year, they may very well be disappointed — as a new schism between the two houses of Congress was made clear this week, when the Senate agricultural committee released a draft of its farm bill that excluded a law known as the Save Our Bacon Act. The measure was included in the House draft farm bill earlier this year with vocal support by Representative G.T. Thompson, who chairs the House agricultural committee.

Save Our Bacon, or SOB, would override state and local laws like California’s Prop 12, which bans the sale of pork, chicken, and veal products that come from farms using the most extreme forms of animal confinement, such as gestation crates for hogs. Factory farming operations where animals have the least amount of space to move around result in a lot of manure, which is typically consolidated and stored in lagoons that can pollute the local air and waterways.

Advocacy groups argue laws like Prop 12 are common sense and popular among voters who want to know where their food comes from. There are currently 14 states with similar laws on the books, according to the American Meat Producers Association, or AMPA, an industry group that opposes SOB. “It’s just disappointing that we’re even talking about this because the farm bill should be about supporting sustainable farming and healthy food and food security. It should not be a way for large industry groups to overturn the will of voters,” said Molly Armus, who works on animal agricultural policy at Friends of the Earth, an environmental nonprofit.

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https://grist.org/food-and-agriculture/states-want-transparent-laws-around-animal-agriculture-a-fight-in-congress-could-derail-that/

Experts also argue that passing a farm bill that allows industrial animal agriculture operations to skirt state laws sets a bad precedent for broader environmental and public health goals. “When you’re doing something that, in a more macro sense, erodes states’ abilities to rollback some of the more harmful aspects of massive commercial agricultural operations, how does that impact any law that could impact agriculture?” said J.W. Glass, senior policy specialist at the Center for Biological Diversity. For example, he added, “How does it impact state laws to restrict the use of pesticides?”