So I can crush Musk for crushing workers.

St Pierre slider buns from Krogers.
Kroger's ground chuck.
Chick fila sauce and lettuce.

Tomato, cheddar cheese and mayonaise

For my burger, I'll take mayo/ketchup, tomato and lettuce... grilled onions if ya have them, and definitely some cheese!
(anything but plastic American lol)


Se ya there!

Oh, and is there pork in those baked beans? I see you made a jello salad. Is there real gelatin in that?
No worries. I hope you don’t mind I brought a Boca burger to grill and a Tabuleh salad to share.
Thanks for inviting me.

your burger to make it yours.

I prefer mayo, mustard, or "special sauce."

I also add lettuce and sometimes a tomato slice fresh from the garden.

I want a sesame seed bun, yellow mustard, a little ketchup, dill pickle, raw red onion, a sliced tomato, and lettuce. 🍔

I caramelize onions. About 2/3rds of the way to medium brown I add sliced mushrooms.
When the mushrooms are sweated, I add a cup of dark red wine & reduce.
Salt to taste, some black pepper, a little allspice, a pinch of cinnamon, a splash of Worcestershire, and a few drops of red wine vinegar.
It becomes a condiment to put on the burger.
Now, if you're providing, I'm going to need brown mustard, sliced tomatoes & iceberg lettuce.
Oh, and the buns need to be slightly toasted.
I just got uninvited, didn't I?

Labor Day, Professor GAC. See ya, when you get here.

I’d like American cheese, raw red onion and dill pickle slices on a brioche bun. I’ll bring devilled eggs to share.

Chop up green olives and mix with Hellman's mayo. If you want to get fancy, slap on a slice on tomato and a little lettuce.

It's awesome.

Day and I will see you when you get here.

I don't do condiments, tomato, or pickles. I'm a weirdo. I actually don't eat beef anymore either, but it sure does sound good!

...and I'm yours..

dill pickle, mayo, brown mustard on sourdough roll.

Like the burger to have some very finely diced jalapeno and touch of garlic.

chili, cheddar cheese and raw red onions diced up. On a kaiser roll!

Used to take 20lbs of Angus ground beef in tubes, and transform them into 40 weighed wrapped
half=pound burgers...

favorite burger:

8oz angus patty
Swiss or Gruyere cheese
Sauteed mushrooms under the cheese
Raw onion rings on top of the cheese (thank you very much!)
Ketchup & a sharp mustard like Guldens or Colmans.

Have a great Labor Day!

I just rolled my gas grill out by the pond. Neighbors called and asked if the could have a cookout, and go fishing.